charcuterie & cheese board

artisan cheese, house preserves, cured & cooked meats, pickled vegetables

small $20 | large $34

bread by le fournil

artisan bread, kalamata olives, flavoured compound butter

$6

caesar GF*

whole artisan romaine leaves, anchovy caper vinaigrette,crisp pancetta, parmesan oil crouton

$13

greens V/DF*/GF*/VG*

artisan greens, fresh asparagus, roasted red peppers, gem tomatoes, cucumber, crispy chick peas, avocado citrus dressing

$13

fried brussel sprouts V/DF*/GF*/VG*

fried brussel sprouts, candied walnuts, dates, lemon scented ash goat cheese emulsion, aged balsamic

$14

mussels & frites GF*

west coast mussels, roasted garlic tomato broth, white wine, tarragon, julienne tomato & leeks, frites

small $18| large $24

chateaubriand

3 course dinner for 2 including a bottle of wine

$135

canmore pasta co pappardelle

pappardelle pasta, pulled bison, wild mushrooms, green peas, shaved parmesan, red wine truffle sauce

$28

salmon DF*/GF*

seared west coast coho salmon loin, potato rosti, green pea puree, heirloom vegetables, charred cucumber sauce

$34

ny striploin GF* 10oz

AAA alberta beef, truffle parmesan frites, pickled asparagus, red onion slaw, red wine demi

$36

braised beef

braised boneless beef short rib, wild mushroom ragout, cippolini onion, celery root fennel mash, heirloom vegetables, port wine jus and gremolata

$34

chicken

pistachio rosemary crusted chicken supreme, goat cheese and mushroom stuffed, heriloom vegetables, semolina gnocchi, roasted cipollini, port pan jus

$29

below selections come with your choice of: house cut fries or chefs soup or green salad upgrade to: caesar salad $1 | truffle fries $1

beef burger GF*

house made burger, brioche bun, sriracha mayo, lettuce, pickles, tomatoes, smoked cheddar, bacon

$19

chipotle chicken club GF*

grilled chicken breast, smoked cheddar, bacon, tomato, arugula & chipotle aioli

$18